With the passing of Easter and the usual festivities...you know the story...Jesus is buried in cave by Pontius Pilot, and Jesus comes out of the cave a few days later, and if he sees his shadow there are 6 more weeks of winter...you know how it goes...Imagine looking forward to a piece of chocolate, biting into it, and wondering why it doesn't taste like chocolate? When did a chocolate bunny become a "milk chocolate FLAVOURED confection" bunny????
I checked out who makes it, and its made in Quebec. So the only thing I can think of is that Quebec is trying hard to make sure we vote for a referendum to let them be their own country, by making shitty chocolate, if I can call it that.
You know, I almost fell for carob as a chocolate replacement, but I got wise. Beware of fake chocolate bunnies this Easter!!!
Needless to say, it has to be the worst thing I have ever tasted...and now I have no chocolate bunny to munch on...
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